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Recipe - Peach & Strawberry Muffins

We're back with some cricket powder recipes! This week, we're sharing our favourite muffin recipe with you guys. These delicious, healthy, cricket-powder muffins will have everyone around you asking for the recipe!

Ingredients

  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/8 cup ground flaxseed 
  • 1/8 cup Näak cricket powder
  • 1½ tsp baking powder
  • 1½ tsp baking soda
  • 1/2 tsp salt
  • 3 large ripe bananas, mashed
  • 1/4 cup vegetable oil or coconut oil or butter
  • 1 egg
  • 1 peach, diced
  • 6 large strawberries, diced

Instructions

  • Preheat the over to 375°F.
  • In a large bowl, combine the dry ingredients: oats, flour, brown sugar, ground flaxseed, cricket powder, baking powder, baking soda, and salt. Mix well and set aside.
  • In a medium bowl, combine the wet ingredients: mashed bananas, oil, and egg. Mix well.
  • Combined the dry and wet ingredients in the large bowl, and mix until you obtain a homogenous mixture. Add the peaches and strawberries, and gently fold into the mixture.
  • Spray a 12-cup muffin tin with cooking spray. Divide the muffin batter in 12 equal portions.
  • Bake the muffins for 20-25 minutes, or until a wooden pick inserted in the center comes out clean.
  • Let the muffins cool on a cooling rack.
  • Serve and enjoy!

naak muffins cricket powder cricket flour

Recipes

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